NEW: Kingreat PDSM-3000-DN milk and whey skimmer, 316SS.

Max bowl speed 8500 RPM, rated @ 3000 LPH, 1.4 L solids cap, 1 bar feed pressure, 3 bar discharge, both liquid phases discharged under pressure, 7.5 KW motor 230/380/3/50/60, base plate, tools, control panel and manual. Similar to GEA Westfalia MSE 25-01-177, Verocream 3, Ecocream and Milk Skimmer Pro 20. Located in China.

The NEW: Kingreat PDSM-3000-DN milk and whey skimmer, 316SS. is engineered to meet the rigorous demands of the dairy processing industry. With a maximum bowl speed of 8500 RPM, this skimmer efficiently separates milk and whey, ensuring optimal yield and quality. Rated at 3000 liters per hour (LPH), it is capable of handling substantial volumes, making it an ideal choice for medium to large-scale dairy operations. The design incorporates a 1.4-liter solids capacity, which allows for effective removal of solids from the liquid phases, enhancing the overall purity of the final product. The skimmer operates under a feed pressure of 1 bar and discharges at 3 bar, ensuring that both liquid phases are expelled under pressure, which is crucial for maintaining the integrity of the separated components.

Constructed from high-grade 316 stainless steel, the NEW: Kingreat PDSM-3000-DN is built to withstand the corrosive nature of dairy products while ensuring longevity and reliability. The robust 7.5 kW motor, compatible with 230/380 volts and available in three-phase options for both 50 and 60 Hz, provides the necessary power for consistent performance. The inclusion of a base plate, tools, control panel, and comprehensive manual ensures that users have everything they need for installation and operation. This skimmer is comparable to other high-performance models such as the GEA Westfalia MSE 25-01-177, Verocream 3, Ecocream, and Milk Skimmer Pro 20, making it a competitive choice in the market. Its efficient design and ease of use make it an essential piece of equipment for any dairy processing facility aiming to enhance product quality and operational efficiency.